Lets take DukeGiants thread one step further:

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Turkey with all the fixings and 8 differant pies to choose from for desert.

I would probably go with surf and turf as well with mashed potatoes and buttered broccoli.

how provincial. no imagination whatsoever guys.

I like meat and potatoes.

A New York strip and baked potato.

and clam sauce with a piece of fish.

Should I delete?

It's not a Non-Food Thread.

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This will include the marinated beef (cooked at your table), rice, lettuce (for lettuce wrap), side dishes called bonchon (includes kimchi and other tapas style pickled and seasoned veggies, eggs, fish cake, etc.), sauces, and a nice little crockpot of savory and spicy soup/stew.

Brown rice, broccoli and black beans.

If not, Nacho Salad with tons of extras.

Ceviche easily.

From a local Orlando establishment called Gringos Locos. The Double D's specifically.

Those thoughts are making me hungry.

In comment 12346028 RC02XX said:

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This will include the marinated beef (cooked at your table), rice, lettuce (for lettuce wrap), side dishes called bonchon (includes kimchi and other tapas style pickled and seasoned veggies, eggs, fish cake, etc.), sauces, and a nice little crockpot of savory and spicy soup/stew.

Ronnie you phucker...

I was gonna say something simple and direct, that by it's very nature changes seasonally with the market veggies of the month, like pasta primavera - executed seasonally.

But you tossed in a magnificent curveball with Korean beef barbecue, with all the pickled sides... That's tough to beat, you bastid.

Pizza....it comes in many forms

Star Tavern Pepperoni pie, all day, everyday.

Questions for you...do you have any opportunity to eat Korean in Isareal? I can't see that there is a huge Korean population there. I'm assuming that you had your share of Korean while living in NYC.

By the way, I remember having the most amazing baklava while on port call in Israel back in 2007-08. No desert beats a well made baklava.

Phô, sushi/sashimi combo, rice and beans with fried plantains and steak, grilled salmon with rice and asparagus.

As my backup food of choice.

In comment 12346279 RC02XX said:

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Questions for you...do you have any opportunity to eat Korean in Isareal? I can't see that there is a huge Korean population there. I'm assuming that you had your share of Korean while living in NYC. By the way, I remember having the most amazing baklava while on port call in Israel back in 2007-08. No desert beats a well made baklava.

There's at least 1 Korean restaurant here, in Jerusalem, but the one time I tried it I didn't think it was very good. My dad remarried a Korean woman (so I have a Korean step-mom in a way) and I dated a Korean American gal seriously for a long time, a long time ago, and had other Korean friends and workout partners, MA teachers... I know what good Korean food is, and this resto in JLM is not it.

BTW my Korean associates were more on the West coast, in the SF bay area, than in NYC area.

I am sure good Korean food would appeal to many Israelis, with the spicy sweet BBQ and huge range of IMO best pickles in the world, although many other Israelis don't tolerate food heat so well.

Anyway the short answer is NO, unfortunately.

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side of broccoli in olive oil and garlic, and a spring mix salad with oil and vinegar. Would be better if the vegetable could be different, but if I had to pick one, it would be the broccoli.

In comment 12346033 Moondawg said:

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Brown rice, broccoli and black beans.

You'll be a very lonely man. Healthy, but lonely.