KANSAS CITY, MO—Lamenting his total lack of urgency while chewing, Kansas City Chiefs head coach Andy Reid expressed frustration with himself Thursday over his poor clock management in the final moments of Union Grill’s 72-ounce “Belt Buster” steak challenge. “I just lost track of the clock, and the next thing I knew, there was only one minute left and still 15 ounces of steak to go,” said Reid, bemoaning the fact that he leisurely dipped every piece of the 4.5-pound sirloin in A.1. Sauce while precious seconds continued running off the clock.
http://www.theonion.com/article/andy-reid-furious-self-poor-clock-management-end-7-52215 
