So she put the brakes on a huge menu. Usually I fire up the bullet and smoke ribs, pulled pork and wings, but she'll flip if I leave a mess, so we're going with wings, crock pot pulled pork, stuffed breads, pigs in a blanket and dips.
Making Cioppino with crushed SM tomatoes, seafood stock, haddock/halibut or c sea bass, jumbo sea scallops- quartered, Florida red shrimp and some middle neck clams.
Will make some herb bread to go with it. As he is 84, he won't make the second half so the local Irish pub, 500 feet away, the regulars are bringing some stuff so made my cold broccoli salad with bacon and world famous mac and cheese to bring.
My commute to Orlando in the morning will arrive quickly I'm sure.
Filet Tips w/ Mashed Potatoes
Mini Lobster Rolls
Mac n Cheese
New Orleans Style Broiled Oysters
Muffuletta Salad
Blackened 14oz. Prime Pork Chop Red Beans & Rice
Andouille Crusted Mississippi Catfish
Garlic Butter Crabmeat
Fig Glazed Magret Duck Breast
Whipped Sweet Potatoes, Cane Syrup-Fig Glaze
Tons of beer
Each year too much food so I'm scaling back.
It's going to us 2 and my nephew.
This morning she has a list for me for the grocery store. All sorts of stuff for munchie food. I just buy it. You know better not to.
Some things never change.
Carbonara Chicken Wings
Pretzel Franks in a Blanket
French Onion Soup Egg Rolls (like soup dumplings)
Bahn Mi Sliders
Braciole Sliders
Classic Burger Sliders
Oreo Brownies
Making Cioppino with crushed SM tomatoes, seafood stock, haddock/halibut or c sea bass, jumbo sea scallops- quartered, Florida red shrimp and some middle neck clams.
Will make some herb bread to go with it. As he is 84, he won't make the second half so the local Irish pub, 500 feet away, the regulars are bringing some stuff so made my cold broccoli salad with bacon and world famous mac and cheese to bring.
My commute to Orlando in the morning will arrive quickly I'm sure.
cheese + crackers
I'm thinking dogs, burgers and Chinese takeout to fill out the rest. Just too tired to ramp up production at the last minute.
Portabella mushroom tops stuffed with horseradish on sesame crackers
Fresh pineapple chunks wrapped in bacon
Meatball parmigiana subs
Celery with cream cheese, wheat scoops w/ artichoke dip
Tiramisu and white chocolate, macadamia nut cookies