I like my steak medium rare, or even rare. Pork chops, lamb chops, pink is no problem. But when it comes to poultry, it's got to be well done for me. Can't stomach even a little pink in chicken. The same with duck (which I absolutely love). Turkey's too dry? Well, that's why they invented gravy.
And I cannot eat anything in which I dont like the smell.
I also can't stand to watch people put ketchup on eggs (or even hot dogs)
not sure if this is a food idiosyncrasy, but at work, the stench from fish in the microwave is just revolting.
The burger must be on the bottom roll. The cheese is next. Then whatever hot toppings (bacon, grilled onions, etc. Burger-Bacon-Cheese? Wrong. Must be Burger-Cheese-Bacon.
Next are the cold toppings. If a raw onion slice is wanted then it must come in contact with hot cheese/burger. The heat will help release the essence of the onion. Then a pickle is next. Tomato on top of the pickle and then lettuce. Final is the condiments on the top bun.
I can't stand pesto sauce. I think I'll like it, and would occasionally even order it, and then nope still don't like it. It's almost like seeing the bakers chocolate on the counter if my wife is baking. I know it tastes bitter and it's not made to eat plain but why make it look so good? same thing with pesto sauce. it looks like it should be good.
I only like the ziti with the lines in it, used to be Prince #34, but they changed that. No clue why the smooth ziti not a fan, I think the ridges in the ziti with lines make the sauce stick better, similar to a rigatoni, but ziti.
just a few..there are more.
Me too, primarily sour cheeses. I love mozzarella and cheddar, and like some other hard cheeses, but the soft, sour cheeses make me gag.
That's not an idiosyncrasy, that's smart! Creamed corn is an abomination.
Iced coffee instead of regular coffee and room temp soup instead of hot soup.
I also am not a fan of mixing fruits and meats. Apricot glazes, raspberry sauces, etc. The one exception is when I smoke meat, I usually use an orange juice or apple juice spray.
I also don't like ice cream if it is hard and crystallized at all. Has to be semi-soft and without frozen chunks of fruit in it.
:-)!!!
I hope you choke on some Tofurky.
I have recovered somewhat as an adult, however.
I also can't stand to watch people put ketchup on eggs (or even hot dogs)
Ok Paul, I'm calling you out on this...gloopy??? WTF is gloopy? I think you made this up. Warm ketchup, (or is it "catsup"), i can live with.
"Thank you for helping us win."
- ISIS
I don't like my food to touch on the plate. There are a few exceptions to that, such as meat and mashed potatoes (since they both have gravy on them, that's fine by me), but 9 times out of ten I like to keep my food strictly segregated.
I love hibachi shrimp that you get at a Japanese restaurant, but don't like it when prepared any other way/
For example, if I have chicken, rice, and veggies, I'll eat all the chicken, then all the veggies, then all the rice, without ever mixing them together. My friends have made fun of me for this for years.
ice in the coffee, just to cool it down enough to drink quickly. iced coffee is gross.
Haha, I feel like I am the only person who was forced to eat beets as a kid. Now they are a big foodie thing. They taste like dirt.
You'd swear to some I scribbled a stick-figure Allah with a dick in his mouth the way people give me shit when they see a big yellow-glob on my fries.
I prefer my hot dogs with a Gulden's type mustard, or a German mustard, but I've eaten them with ketchup or even BBQ sauce on them. The world didn't end.
Quote:
that's it.
Haha, I feel like I am the only person who was forced to eat beets as a kid. Now they are a big foodie thing. They taste like dirt.
The worse is that in Australia virtually every non-fast food hamburger place puts beets on them. First time I bought a burger there this bun drenched in purple wetness greeted me
And I cannot eat anything in which I dont like the smell.
I think dep by now we all know your favorite drink is
The Eli Kool-ade.
Ha! I hate bacon too. And it happened long before I moved to Israel...
I ordered a bacon cheeseburger once long ago during my collegiate days at Columbia... during an acid trip.
And it struck me like WHAM! first bite that something was horrible and disgusting and disgustingly bad about bacon. That stuff has waayyy too much salt and waayyy too much fat to be even loosely considered edible, my tongue along with every cell in my body told me that acid trip.
And I have never eaten bacon since.
Luckily I didn't try any prosciutto that evening...
I hate mixing any vegetables in with mashed potatoes.