But my favorite is from my go-to local diner: the Rappahannock Benny, with fried oysters instead of the Canadian bacon.
I could go for that, but Greg, you're regionalizing most of us out of that option. Sheesh.
I'll stay with original, and the chipotle infused hollandaise sounds like a nice touch. But man, when you've got the yen for EB, the hollandaise done from scratch requires patience of Job before sitting down to scarf down that robustness.
+++
Also love the sauce overflow onto some well-done home fries.
But, you lost me at spinach.
I would go with the ham every time.
I'll stay with original, and the chipotle infused hollandaise sounds like a nice touch. But man, when you've got the yen for EB, the hollandaise done from scratch requires patience of Job before sitting down to scarf down that robustness.
Now, coffee or Bloody Mary with those?